Why The Teal Pumpkin Project?

Why The Teal Pumpkin Project?

Imagine for a moment the first time you remember trick-o-treating on Halloween. You were probably excited about dressing up, running around at night with your friends, and the candy! So much candy!!! However, if you have one or more food allergies that candy can be life-threatening. This left many children left out of the tradition out of fear. Enter The…

Cleanly Consumed: Managing the Emotional Toll of Living with Food Allergies

Watch: Our Founder, Leah Robilotto talk with Kellie Cutsinger, at Cleanly Consumed about the emotional toll living with food allergies can take on families and schools. Cleanly Consumed is an online platform dedicated towards healthy eating. Kellie describes her company in the following way: “Cleanly Consumed helps guide families to clean products and resources that can relieve some of the…

Our Founder Shares Her Mission on Killer Food Allergies Podcast

Our Founder Shares Her Mission on Killer Food Allergies Podcast

Today’s episode is with Leah Robilotto of The Food Allergy Institute. In this episode, Leah and I discuss food allergy teasing, taunting and bullying. With an expertise in assisting schools and families through the psychological trauma that can come with food allergy management, Leah offers tips and tricks for addressing issue and concern, that benefits all sides of an issue.

The Food Allergy Institute